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The standard of Udon flavor in Japan and Korea is different. South Korea mainly cares about the taste of soup, while Japan cares more about the chewy noodles. I had Udon in Osaka, Japan, and I still remember that thick and chewy noodles like a rice cake. Kosuke, who lived with his dream of becoming a comedian in New York, doesn't work well and ends up returning home with only a lot of debt. His ..

It is not even a movie for children, but it is a movie where children lead the movie as the main characters. At first, I thought it was a documentary when I saw it on TV. But once I start watching this movie, I can't do other things. Realism, natural acting, and the atmosphere of the movie were all overwhelming. That's how I first felt about director Hirokard Koreeda's film was "a tremendous sen..